Spinach and Ricotta Noodle Pudding

I’m always on the lookout for a new side dish, and this one from Ina Garten sounds amazing.  This would make a wonderful breakfast dish too! The recipe is located on the Little Gourmet blog – link below.   “ With the weather getting much nippier and the air blowing a bit colder, it’s the…

Lizzard’s Lemon Basil Horseradish Hummus

Lizzard’s Lemon Basil Horseradish Hummus I love hummus!  And I like it spicy!  And I love the flavor and spice that horseradish adds.  I had a taste for hummus today and whipped up this tasty combination! Follow me on Facebook for more recipes and kitchen TIPS  I  am growing fresh basil in my kitchen herb…

Best-Ever Pork Chops for the Pressure Cooker

The original recipe for these chops came from CD Kitchen, entitled “Best-Ever Chops, and boy were they right!  These are THE BEST pork chops ever!  You will not be disappointed if you try this recipe – trust me!  They come out so tender, and with the combination of vinegar and sugar in the sauce they have a nice…

Five Fresh Salads to Inspire You!

Finally, Spring is here!  And I’m starting to crave salads like crazy!  What I like do is make a big chopped salad with different colored peppers, onions, zucchini and some cucumber, and keep it in the fridge so that during the week I can use that as a base to mix with some different types of…

Crispy Cajun Shrimp & Pasta

I love shrimp, but I don’t really make it at home too often, and when I do I usually just steam it and dip in butter or shrimp sauce (not too exciting, I know).   When I ran into this recipe I knew I had to try it.  I made a few “tweaks” to this…

Apricot Chicken

  This is an amazing, flavorful, and actually good for you, chicken dish. It is low sodium and low fat, but that doesn’t even matter to me because it tastes so good! I have been making this recipe for years and it is one of my go-to recipes that always pleases.  Trust me, really, this…